Figure 8b. 1/5th color bin structure for LUXEON 2835 with FreshFocus Technology for Red Meat, 120mA, Tj=25°Cꢀ
Table 6b. 3- and 5-step MacAdam ellipse color bin definitions for LUXEON 2835 with FreshFocus Technology for Red Meat at Tj=25°Cꢀ
ꢈEntEꢅ PoInt [1]
(cx, cy)
maJoꢅ aXIꢆ,
ꢋ
mInoꢅ aXIꢆ,
b
EllIPꢆE ꢅotatIon
nomInal ꢈꢈt
ꢈoloꢅ ꢆPaꢈE
Angle, Θ
Single 3-step MacAdam ellipse
Single 5-step MacAdam ellipse
(0.500, 0.350)
(0.500, 0.350)
0.00862
0.01437
0.00397
0.00662
49.3°
49.3°
Red Meat
Notes for Table 6b:
1. Lumileds maintains a tolerance of ±0.007 on x and y color coordinates in the CIE 1931 color space.
Figure 8c. 1/5th color bin structure for LUXEON 2835 with FreshFocus Technology for Marbled Meat, 120mA, Tj=25°Cꢀ
Table 6c. 3- and 5-step MacAdam ellipse color bin definitions for LUXEON 2835 with FreshFocus Technology for Marbled Meat
at Tj=25°Cꢀ
ꢈEntEꢅ PoInt [1]
(cx, cy)
maJoꢅ aXIꢆ,
ꢋ
mInoꢅ aXIꢆ,
b
EllIPꢆE ꢅotatIon
nomInal ꢈꢈt
ꢈoloꢅ ꢆPaꢈE
Angle, Θ
Single 3-step MacAdam ellipse
Single 5-step MacAdam ellipse
(0.395, 0.325)
(0.395, 0.325)
0.00939
0.01565
0.00402
0.00670
53.7°
53.7°
Marbled Meat
Notes for Table 6c:
1. Lumileds maintains a tolerance of ±0.007 on x and y color coordinates in the CIE 1931 color space.
DS196 LUXEON 2835 with FreshFocus Technology Product Datasheet 20170914 ©2017 Lumileds Holding B.V. All rights reserved.
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